Today was the first crockpot dish of the season for me, and it was delicious.  Today I made a sort of pulled pork dish.  Of course real pulled pork is smoked and smothered in barbecue sauce (which I hate), but the idea is similar.  This morning I placed some whole pork chops in the crockpot [...]

... proteins and we did give some thought to breaking the ordinance against a pork-ginger pairing. We don't disobey just for the sake of disobeying ... feels like November right now), so I didn't want to go outside to fire up the grill. If grilling, we would have not gotten pork butt sliced so thinly. A little thicker, and skewered ... 1-2 minutes per side.Serve pork skewers with ginger-guava jam and five-grain ...

... that aired on the radio a while back with a great little ditty about wanting pork at the end of your fork. Everytime we eat ... week at the market I found two HUGE stuffing pork chops at the market for 5 bucks. What a bargain!I ... steam to escape. Bake at 350 for about an hour or until pork is done.Serve with more stuffing if you'd like.This was by far enough for one person alone. We both only ate half ...

... -ness of the tenderloin sandwich. That was when I realized not only was this an "Indiana" thing, but also that I had not attended the Pork Festival since 1999. It was time to go back.The 40th Pork Festival was held the ... and I went and watched Skylar play soccer. Then we headed up to Tipton.The Pork Festival takes place around the Courthouse. I believe that all the courthouses in Indiana were built ...

... cayenne pepper as well for a kick.In the past, Matt has had some problems getting pork tenderloin cooked correctly on the grill. He said his problem ... he treated the grill like a outdoor oven, allowing the pork to roast & it came out beautifully cooked & ... section of the grill to roast. If you want to do this inside, sear the pork in a pan on the stove before roasting it in the oven.We served ...