Do you know what foods best pair with Saké? You may not realize the diversity of Saké, which thus lends to its flexibility, allowing it to pair with a wide variety of foods. For more information, please check out my new article "Saké does not get...

Happy Thanksgiving to all! Before I begin to enjoy the great bounty of food and wine the day will bring, before my family and friends arrive at my house, I want to reflect on the past year. Much of my thoughts at this time are very similar to those I...

This December, Slow Food Boston is kicking off a series exploring the food traditions of local immigrant groups. First stop: Brazil! On December 3, from 6:30-9:30pm, join Slow Food for a Brazilian Cocktail party at the Massachusetts Alliance of...

My new column of "A Passionate Foodie" can be found in the November 25 issue of the Stoneham Sun newspaper. This is a weekly column that concentrates on reviews of local restaurants though it also sometimes touches on other food and wine topics. The...

It is the season for wine tastings, many different stores holding grand tastings with 50+ wines available to try. I have recently attended a few of these tastings and compiled a list of my favorites. I have grouped the wines by the name of distributor,...