Hubby and I love pork. Even though it's very easy to overcook it, when you get it right, it's amazing. I don't often make anything like this, but I'm glad I did. It's amazing. I double coated the pork with the bread crumbs because I like thicker...

These bars are the easiest thing I've ever made. They took literally five minutes to make. It combines the classic flavors of marshmallow, peanuts, and chocolate. I had Hubby cut these into bit sized pieces and took them to ReRack. Everyone seemed to...

First, I'd like to thank everyone who participated in the Power of Pink Challenge this year. I know breast cancer has touched many of our lives. I'm hoping that this challenge has helped to raise awareness of this disease. On a related note, I am...

It's the day after Halloween and I don't know about you, but to me that makes it the perfect day to just sit around watching football all day. After the stress of putting together costumes and then the recovery of candy and/or beer over consumption,...

Today I wrap up my Week of Pumpkin. I hope you've enjoyed your time here this week. I know I've had a blast. I can't get enough pumpkin these days. Be sure to check out Bake at 350's Flavor of The Month post coming up soon. The flavor this month is...