Still craving Middle Eastern flavors after my recent trip to Egypt, I decided to throw together a few dishes for dinner tonight. I don't have any recipes - there are plenty on the Internet. I just seasoned them to taste and met my goal by using...

Hello Everyone! Today was the kind of day where everything came together for the rest of the week. I figured out what I have to do, and how much time I have to do everything, and in celebration I decided that I should get to work right away, which...

Cole slaw is okay, but I don't really like salads thick in mayonnaise. I found this slaw in Sunset magazine a few years ago and have enjoyed it's Asian zip, even though it is made with mayo. Napa cabbage is used instead of green and red cabbage and...

On rare occasions I take the time to sit in the recreation room in my dorm and watch the Food Network. I really love most of the chefs and the shows that are on in the daytime: 30 Minute Meals with Rachael Ray, Paula's Best Dishes, Easy Entertaining...

Hello! I think that everyone has their own "potato salad" that they love, some like it super creamy with a ton of mayonnaise, other people like it with mustard, but I like my potato salad with freshly chopped bell pepper, oil and vinegar. This is an...