Not so long back I visited Cley Next The Sea in North Norfolk, a lovely place and one that I would return to again and again. The village is home to a fabulous Smokehouse, and of course I just had to bring back a sample of their delightful produce home...

View This Poll answers I am beginning to feel my blog is looking a little cluttered, despite the recent revamp. So my idea is to move the links to their own page such (for example like the Recipe Index has).  How would you feel about that? Would...

I realise I’m a wee bit early to be writing about Halloween but the craving for barmbrack was just too much to bear any longer – I just had to give in and sure why not just blog it now while the recipe was fresh in my memory? I did create rather a...

The addition of beetroot to chocolate cakes and brownies seems to be a very trendy move at this moment in time. Whilst I like to keep up with the current trends I’m not one for doing something purely for the notion of food fashion, rather, I...

I was catching up on my ‘mentions’ over on Twitter the other morning when I noticed that the Italian chef Antonio Carluccio was a member on there, naturally I clicked to follow him. Not only did I click the follow button but I clicked the profile...