Food-oriented blog about restaurants and purveyors in Colorado or anyplace else food and travel writer Claire Walter happens to be; plus occasional menus, recipes and wine information.
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Three reasons to head for New Orleans to eat, sip and be merry
You have to stoop to Bubba Gump's or someplace not to eat well in New Orleans, and when the Crescent City puts on a food party, you can cram a lot of great flavors into a short time. As you...
Last week's Hyatt dinner post becomes this week's recipe
My recent post about last Thursday's Chefs in the Park wine-pairing dinner prepared by chefs from four Park Hyatt hotels and presented at the Park Hyatt Beaver Creek elicited a recipe request....
Chefs from four Park Hyatts strutted their culinary stuff, offering four courses with four fabulous wines
On Wednesday of last week (March 3), Pascal Coudouy, executive chef of the Park Hyatt Beaver Creek, and Reese Hay, chef de cuisine at the hotel's...
Newest location of Denver-based burger chain opens at 29th Street
Boulder burger fans have a new option to satisfy their burger lust with this week's opening of the newest Smashburger, the latest in a chain of sprightly fast-casual restaurants that...
Famous name emblazoned on the door is backed up by good food and service to match
It has been more than a decade since Denver Broncos quarterback John Elway ended his pro football career, but he still looms large in the Mile High City's consciousness....
