I am a software developer with an obsession with food. I cook to deal with stress and to have a bit of creativity in my life. I like to make simple things but I also like trying new recipes, styles and techniques.
Editor reviews are provided by professional editors who evaluate a blog based on the following criteria: Frequency of Updates, Relevance of Content, Site Design, and Writing Style.
Cross baked eggs off my list of things to try, now they are on my list of things to perfect! These turned out delicious, however my yolks were a little overcooked. So the only thing I would do...
Cauliflower is not only nutritious and full of nutrients but it is delicious too. I love simple preparations, like roasting and mashing, but every once and awhile it deserves to be fancied up and covered in Bechamel.
This is a true gratin, it...
After reading several rave reviews of Thomas Keller's new book Ad Hoc at Home, I was trying to resists until Christmas but when I saw it for sale at Costco, I snatched it up.
I took Ad Hoc home, curled up on the couch and flipped through it. It...
I have a few great Christmas 2009 present ideas for all foodies or anyone who loves cooking. Unfortunately they won't benefit me as I am lucky enough to own them all but if you are looking for something to add to your Christmas wish list, here are a...
Shrimp sauteed in garlic butter is really easy to make and guaranteed to please a crowd. When my fisherman showed up again I knew I wanted to do another simple shrimp preparation to enhance the delicate sweet flavour of the fresh seafood.
If...
Since it is the day after thanksgiving, I should mention that though I haven't tested it I bet you could use this recipe to make some wicked turkey, barley and thyme soup... if I had leftover chicken or turkey I think I would first make a simple stock...