I’m making homemade, veganically homegrown stewed tomatoes as a quicky to have over pasta (should have made rice instead).
I started making it before I found a recipe on-line, and am actually d...
Since the season seemed to shift a month, I’m hoping we’ll have at least 6-8 weeks before the first frost, and that if we do have one, I can cover things up. I have cilantro seeds (a.k.a....
I made some brown rice, and put some in a soup, and the rest mixed in with my stewed tomatoes from last night. I added some homegrown oregano, and a little salt & pepper.
The soup was made with ...
I was going through a period of awe today, as I was collecting seeds from various lettuce varieties (and also flower seeds). I took a picture of one “volunteer” (self-seeded) lettuce plan...
When I took my camera out this evening to take pictures of the hoop house my son put together, I was sorry I didn’t have my camera handy while he was still here with his girlfriend and her dog. ...
I took these pictures around 6:40 p.m. tonight, just before it got too dark outside. After one day, the pile of chipped branches and leaves is up to 100 degrees close to the top. I didn’t let ...
So, here I am, celebrating with a couple of Tofutti Cuties, and contemplating whether or not I should make another pizza tonight.
I had my choice today to either dig through the attic, and attempt to...
