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When summer turns to fall in central Europe, the fruit sellers in the street markets start offering piles of beautiful juicy plums -- especially some of the small heirloom varieties that the supermarkets can't or won't carry.
This is the signal for...
It's possible to get into all kinds of noisy arguments about where in Europe the best bread comes from. EuroCuisineLady tries to keep out of these, as her opinion was formed a long time back: Switzerland's bread is best, with Germany's a very close...
When thinking of Austria and baked goods in general, there's a tendency for the mind to jump to the image of involved cakes piled up in many layers, or else rich pastries stuffed with whipped cream or glossy with chocolate icing or fruit glazes, all...
Click the image for bigger. Oh, go on, you know you want to.
If you have a chance to travel much in central Europe, especially by train, you start seeing a lot of fascinating food-related things that the glossy travel shows about seeing landmarks at...
Live from Oktoberfest! Images refresh every few minutes.
Reload the page to see a new one.
"O'zapft!" -- "It's tapped!" That's what they were shouting on September 19th in the Theresienwiese -- "Queen Therese's Meadow" -- when the ceremonial first...
Very informative. Now I know that some projecthoneypot.com blacklisted my IP. Needless to say, that it is not my IP, but my ISP's.
As a professional Unix administrator I can say that black lists is one of the most foolish ideas ever existed in this world. If I wanted to hack some website I would use proxy or chain of proxies. But I just wanted to read a blog.
