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Experiments,Emotions,Experiences with food

Experiments,Emotions,Experiences with food Blog  
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Coffee Yoghurt Cake

Nov 23, 2009
This is a simple yet tasteful cake that is full of sweet coffee.I have earlier tried coffee in cookies and found it irresistible.So this time when I came across the coffee cupcakes in this magazine site,I thought its high time I progressed from...

Spiced Apple Cobbler

Nov 21, 2009
A Cobbler is a dish made of fruits topped with a cookie dough or biscuit dough as it known in UK.The dish is easy to put together and is hearty and warm dessert esp in winter.The fruit filling can be anything as you like such as berries,seasonal fruits...

Carrot Kosumbari

Nov 19, 2009
Koshimbir/Kosumbari/Kosamalli are salads made from raw veggies and lentils and are healthy snacks as themselves.These are basically Kannada speciality and Konkani too.Traditionally they contain raw or sprouted lentils and are made from carrots/cucumber...

Hotteok-Korean Stuffed Pancake

Nov 16, 2009
Hotteok(Ho duk) is a stuffed Pancake from Korean cuisine.Though it is similar to a pancake,it is an anytime snack and is supposed to be the national snack of Korea.These are made from yeasted dough and stuffed traditionally with a sweet filling made...

Roasted Brussel Sprouts-Chinese Style

Nov 13, 2009
Brussel sprouts or miniature cabbages are leafy green buds of wild cabbage family.I first saw them while in US and there I used these mostly in roasted form and rarely in gravies.I roast them based on this recipe adding spices of my choice and serve...


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