Written from New York City (mostly), FoodMayhem.com is all about... food! We love food: talking about food, writing about food, looking at food, taking pictures of food, making a blog about food, and, of course, eating food.
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I’ve been thinking about making a dish with wheat berries for a while now, and I guess I was jolted with a little bit of inspiration from a pasta dish I had at A Voce. Drawing on the brown butter and sage, that familiar and comforting fall aroma, and...
These top the list of scary looking things to eat. Yea, they look like freaky black horns and if you look closely, there’s a little bit of hair on top. Eww.
So when Jen found some at the Chinese supermarket, she bought some and asked me, “what the...
I first read about almond milk on Taste Memory, one of our first blogger friends, a long time ago. Wow, time flies. Made from pressed almonds, it’s very natural and doesn’t contain any dairy. Lon is a lactard (lactose-intolerant) but doesn’t like most...
A Voce 10 Columbus Circle, New York, NY 10019 opened a second location in the Time Warner Center. Same name but a different menu. The space is open, modern, with nice views. The bar is spacious and the kitchen is visible through glass walls. Service...
As soon as Thanksgiving dinner is inhaled, holiday shopping takes over. Some start at the stroke of midnight (sale at Woodbury Commons starts a midnight) while others were refining their wish lists at the dessert table. Some warm up their clicker...
