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GoodEater.org

Our food, and where it comes from. Dedicated to the discussion and promotion of the idea that food has a life before it reaches your plate.
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GoodEater 2.0 Coming Soon!

Oct 12, 2009
<span style="font-family: "Century Gothic"; color: rgb(51, 51, 51);">Pardon us while we Grow! <span style="font-family: "Century Gothic"; color: rgb(51, 51, 51);">We’ve outgrown our current site and are replanting to bigger, better digs, packed with...

"Smart Choices" Moral Hazard

Oct 8, 2009
- posted by Joshua I wrote back in October 2008, almost exactly one year ago, about the development of the Smart Choices program by the food industry.  Now, the tsunami of controversy has finally arrived as "smart choices" products appear on the...

Harvard Proves Returns on Organic Soils

Sep 30, 2009
- posted by Joshua I spent the years 1998 to 2002 at Harvard, and the landscapers always seemed to be fighting an uphill battle with the lawn.  Grasses were roped off half the year and covered in fluorescent goop, and they were systematically...

Sustainable Fishing: Two Schools of Thought

Sep 29, 2009
- by Liz Bomze Liz Bomze is a Boston-based food writer and Associate Feature's Editor at Cook's Illustrated Magazine. She has written for numerous Boston publications including Boston Magazine, the Improper Bostonian, and the Boston Globe. Please...

Food Pic for the Weekend - Foodism

Sep 25, 2009
- posted by Joshua Is Foodism a new religion? . . .on the street in Montreal with my iPhone


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