Jacki's Kitchen features favorite family, web, and local chef recipes. Also features tips you can use at home from Wisconsin chefs and bakers. Video blogs on how to make fun desserts.
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7 layer bars is my favorite holiday tradition in my family.
They can satisfy that sweet tooth in just small bite.
You can mix up the recipe below by using different flavored chips to find that mix you enjoy most. We also skip the 7th layer of nuts...
Enter now and 3 of you will win a $100 gift card to MyMenu. They have easy frozen food you can throw right into the oven. It’s convenient and it tastes like its home cooked. Just tell us your families food traditions during the holidays and you will...
I got a chance to meet up with the “Heroes” star, Adrian Pasdar and GSN live host, Bob Guiney. You might also remember Bob from ABC’s “The Bachelor.” They were gracious enough to make a stop at the WKOW booth at the Women’s Expo to chat about...
Chef Graham says you can make this Mixed Nut Pecan Pie into bars all you need is a few extra eggs to thicken the mixture so the bars aren’t too gooey to eat.
The hint of chocolate is really a great twist. It makes the bars more decadent, but without...
Lyn Pauly from the Alliance for Animals taught me this great recipe for stuffed acorn squash. It is vegan friendly, but it’s amazing for anyone. If you are afraid of trying something vegan you should try this!
To watch the video on making...