Hi, I am Aparna and am based in Hyderabad. I and my husband have lived in different parts of India and therefore on this blog you will find a variety of Indian recipes.
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French Spinach (Palak) Salad
A regular French salad usually is based on celery or lettuce as the main ingredient, and a specific dressing made of lemon juice, garlic, mustard, chili sauce, olive oil, paprika, horseradish, salt and pepper.
I and my...
Baigan Methi
It is brinjal time again. This is a humble dish, quick to make and healthy. I am not a big fan of brinjal family but this one definitely is my favorite. Try it and you will be amazed with how good it comes...
Gatte Ki Sabzi
Gatte (Gram Flour Dumplings) ki Sabzi is a popular Rajasthani dish. It is a hit with almost everybody and goes well with baati, rice, or chappati. A lot of people make it without onion-garlic paste and usually make the gravy with a base...
Idli Fry
I love South Indian food! We often have Idlis and Dosas in breakfast. I grew up in Rajasthan and back then we did not have any South Indian restaurants around us. I loved it when Mom made it at home- even the Sambhar Masala- which I buy...
Today happens to be my niece Chiyu’s Birthday- she has turned four. I wish I was there to see her all dressed up in her pink gown. She sounded so excited!
I wish her all the very best in life!