Ingredients * 1 cup unsalted butter * Zest and juice of 2 tangerines * 1/2 teaspoon kosher salt * 4 lobster tails, 6-8 ounces each Cooking Instructions 1. In a small saucepan over very low heat, melt the butter. After...

Ingredients * 4 lobsters (at least 1-1/4 lbs each) * 1 tbsp salt (better still, use seawater) * Melted butter and/or lemon wedges Cooking Instructions Have ready: Fill the bottom of a pot large enough to hold the lobsters...

Basic Recipe for Lobster Bisque Ingredients * 2 1-1/2 to 2 lb (6.8 to 9 kg) live lobsters * 1 shallot, minced * 3 tbsp (45 mL) olive oil * 1/2 cup brandy * 1/2 cup white wine * 1 cup mirepoix (celery, carrots, and onions),...

Ingredients     * 1/2 cup mayonnaise     * 1/2 cup aspic jelly     * 4 oz. butter, softened     * 8 oz. smoked salmon, sliced     * 2 lb. lobster chunks     * 1/2 tsp salt     * 1/4 tsp white pepper, ground     * 1 tbsp lemon...

Ingredients     * 5 lbs rockweed (seaweed) (If unavailable, add 2 tbsp salt to water and a rack to lift lobster off the bottom of the pan so it doesn't scorch)     * 4 1-1/4-lb. Maine lobsters     * 4 lbs mussels     * 2 cups water     *...