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Low Carb Confidential

Five years of living on low carb - the good, the bad, and the ugly.
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Warning: Pork Rind Stuffing (With Update)

Nov 28, 2009
Julia Child’s kitchen utensils – not mine. The following recipe might perhaps serve as a warning, rather than a suggestion. As mentioned in my previous post, I wanted to make a low carb stuffing, and had planned to use low carb bread as a substitute...

My Low Carb Thanksgiving

Nov 22, 2009
Where did they get these stiffs? This picture is so phony as to be unreal. How long are they going to sit there without food on their plates? Why is the woman looking off in the distance like that – is she about to have a seizure? Why does the room...

Recipe: Fast and Easy Baked Chicken Thighs

Nov 15, 2009
I Search for ‘Simple’ and Got This Simplicity is the name of the game here. It’s meant to be a recipe for when you don’t want to cook. 3 or 4 chicken thighs – I get mine ‘IQF’ – ‘Individually Quick Frozen’, which means I pull a bag out of the...

Recipe: Lazy Guy's Baked Cod Alfredo

Nov 14, 2009
I purchased some wild caught cod and wanted to make my own sauce, which I typically make from mayo, parm cheese, and butter – but I had already made the Ricotta Cranberry Cream concoction and didn’t feel like pulling out another bowl. I had bought...

Recipe: Ricotta Cranberry Cream Pie UPDATE

Nov 12, 2009
UPDATE: I made it 11/15 and added the picture. I also fixed the recipe – forgot the cinnamon. I actually don’t know if this is technically a ‘pie’, a ‘tart’, or some other culinary species that I am aware of: I just know that I took a stab at the...


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