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My Kitchen's Aroma

It's a small attempt to post the recipes i learnt from my mother,mother-inlaw and from various cook books.
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Carrot and Peas Pulao

Dec 10, 2009
This is the simplies pulao i have ever done.It calls for very few ingredients. Ingredients:- Rice 2 cups Fresh peas boiled 1 cup Carrot chopped and boiled 1 cup Cumin seeds 1 tbsp Oil 1-2tbsp Salt as per taste Method:- Soak rice for 10 minutes. Cook...

Alu Methi Fry (Potato and fenugreek leaves fry)

Dec 10, 2009
This is simpliest and most common fry in the andhra household. I have blogged two post on potato fry.And out of all the fries this is my favourite.The combo of potato and fresh fenugreek leaves is awesome.This goes well with hot rotis or...

Egg Fried Rice

Dec 6, 2009
Ingredients:- Rice 500 gms Egg 3 Carrot chopped 1 cup Beans chopped 1 cup Peas 1/2 cup Spring onions chopped 1 cup Fresh corn 1/2 cup Black pepper 1/4 tbsp Ajinimotto pinch Ginger chopped 1/2 tbsp Garlic chopped 1/2 tbsp Soya sauce 1 tbsp Oil...

Lamb brain fry/Bheja fry

Dec 5, 2009
This post is not review of bheja fry movie but lamb brain fry.And this post is not for people who are health conscious.This is my hubby's fav and the recipe is my mom-inlaw's. Ingredients:- Lamb brain - 1 Ginger garlic paste 1 tbsp Curry leaves...

Nellore Kodi Pulusu (Chicken cooked in tamarind gravy)

Nov 30, 2009
This recipe i jotted down long back from a newspaper and tried it many times.The combination of chicken and tamarind is excellent and this curry is from a place called nellore in Andhra pradesh and is quite famous there. Ingredients:- Chicken 1...


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