This recipe is for preparing "Somsa", which is also known as "Sambusa" in some parts of the world. Like any other Uzbek family we like somsa a lot. While there is a way of making special flaky dough for somsa at home, lately I started using ready puff...

When I lived in Pittsburgh, I used to go to a Lebanese eatery called “Aladdin's”. I loved the place very much! The atmosphere, the food and the CAKES were amazing. Every time I went there, I would order Chicken Mishwi. But I never bothered asking...

I have about 6 thousand pictures to go through after my last trip. Haven't had much time this week to work on them, but hopefully I will be posting some great images this weekend and next week, so stay tuned!

Do you have seasonal foods, desserts and salads you like? A lot of my friends do. But it seems like I do not really have that kind of division. I can eat herring during the hottest summer day or I can make Kuksi and Go'ja in the middle of the stormy...

Last night I spent about three hours working on my PC. The replacement drive from Western Digital finally arrived, but I'm definitely not happy about two things: The replacement drive is a "refurbished" drive and I expected WD to send a new one The...