Apple and Cranberry Oat Crumble This has been a great year for apples and pears, and those of us with friends who are generous with their bounty are busy trying to use it up in ways that will insure that it does not get lost at the bottom of the...

I'm knee-deep in details for the fundraising bellydance show I'm organizing for this Saturday (yikes!), so I'm not doing much cooking OR blogging! But here's a soup that we had the other night and it's a favorite of ours. A friend of ours who cooked...

That would be me!! (That's kind-of a joke!) Plate of Thanksgiving leftovers the day after-- clockwise from 6:00: vegetarian bread stuffing with sage and onion; a Peruvian squash stew with corn and peas called Locro (see recipe below); my Soy and...

HAPPY THANKSGIVING, MY CANADIAN FRIENDS! (PS: If you still have no idea what to make for a vegan Thanksgiving, there's still time to check out the links to holiday recipes and resources on the right-hand column of my blog page, just below my bio!) No,...

Spanish Potato Omelet (don't you just love my friend Jane's little bluebird salt and pepper shakers peeking out behind the omelet?) This blog post is going to be truly short and sweet, as I am getting ready for more company! But I don't think the...