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We return to Bourbon in Washington D.C. to join Owen Thompson for a gin-based cocktail that uses basil - a herb believed in many cultures to allow you to pass in to the afterlife. Hence the drink's name - the Great Beyond...
Click here to watch...
Tommy's Margarita, found on bar menus across the world as, is a twist on the classic Margarita recipe that replaces the triple sec with agave syrup. Agave Sec aims to fuse the benefits of both triple sec and agave syrup to produce the perfect...
Oh Gosh! TV returns to Stagger Lee, Berlin's newest bar themed after a 19th century American saloon bar, to enjoy a delicious Rosita cocktail made by Jakob Etzold.
Click here to watch “Stagger Lee – Part II”...
Join Todd Thrasher at PX, a small speakeasy style bar in Alexandria, VA, for Eamonn's Cocktail. Named after the son of Todd's restaurant partner, the Eamonn's Cocktail combines Powers Irish whiskey, yuzu citrus fruit and Todd's take on Irish Red...
It seems like you can't blink these days without another bitters producer popping up somewhere in the world. The latest bitters line I've become aware of are Scrappy's, produced by bartender Miles Thomas of Seattle. But how do they stack up to existing...
