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Peckerwood Gravy Company

A compilation of recipes, restaurants, rants, and raves about food in the Midwest.
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Vacation

Oct 20, 2009
I have a couple of blog articles partially written. I have them on hold because they are not finished yet. What to do with tons of tomatoes and my favorite kitchen tips. Don't they sound like exciting topics????? I didn't think so. So, while I am still...

Bedtime Snack at Nanna and Poppy's House

Oct 11, 2009
It's not really a recipe, but it sure is good. Mr. Wii (Poppy) has this almost every night. He calls it a Chocolate Float. He says it is the best with Breyer's. I am not going to argue this one. I have bought other ice cream brands and he says it's not...

Ribeye Steak and Caramelized Onion and Blue Cheese Sauce

Sep 14, 2009
I can just hear you all.....ewwwww, Blue Cheese! Really, I understand your apprehension. Blue Cheese is one of those love/hate foods. But you must trust me on this one. I tested it on Mr. Wii and he L-O-V-E-D it. He loved it before I told him what was...

September 11, 2001

Sep 11, 2009
There are events in life we can never forget. Some are so filled with happiness and love we are forever imprinted. Then, there are events that are so stunningly tragic we can never forget, even if we try. I have seen enough tragedy.

Wine Review: Crios Rosé of Malbec

Sep 8, 2009
I think my quest for the perfect Summer wine has ended. Well, ended for this Summer anyway. My all time favorite pink is Crios, Rosé of Malbec. It is under $15 and so totally good, even your staunchest red wine drinking friends will love it. This wine...


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