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Please DON'T Pass the Salt!

A journey into the world of low sodium cooking, eating, & recipes
Please DON'T Pass the Salt! Blog  
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A Helpful Tool

Nov 22, 2009
I’m talking about my George Foreman Grill. I use it a lot, especially at lunchtime. It’s the perfect appliance for making grilled sandwiches. For example, today I made my husband a grilled turkey sandwich. Colombus Reduced Sodium Sliced Turkey...

"Winner, Winner, Chicken Dinner!"

Nov 8, 2009
A line from my husband's favorite movie, "21." And that's what we had last night, a chicken dinner. And it was, indeed, a winner! All my local grocery stores have had Foster Farms whole chickens on sale lately. A couple of days ago I was shopping and...

Baking Marathon, Part 1

Nov 1, 2009
Fall has finally arrived in my neck of the woods and I’ve gotten busy baking. I really like to spend a couple of days in a baking marathon and then freeze everything. I especially enjoy having a variety of breakfast items in the freezer. That way my...

Tale of Three Vegetables

Sep 17, 2009
A couple of days ago I went into cooking marathon mode. I made some cracked wheat bread, pizza dough, and three vegetable dishes: Eggplant Bake, Summer Squash Casserole, and Braised Sweet & Sour Red Cabbage. The eggplant and squash were purchased from...


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