Welcome to my blog space. This blog shows International and Indian cuisine and most of my recipes are from my moms kitchen and my mom is my inspiration when it comes to baking. Thank you for visiting my blog
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Potlakaya-2 ,Tamarind juice- Lemon sized,Red Chilly Powder-To Taste,Salt-To Taste
Grind to fine powder:
Coriander Seeds -1 Tbsp,Uraddal- 3 Tsp,Dry Red Chilies-3,Chana Dal- 1 Cup Soaked,Salt – To Taste
Take Potlakaya (Snake Gourd) and cut into 1 inch...
Vegetable Pasta:
Penne Pasta-2 Cups, Veggies-zucchini, Bell Pepper-1 diced,Carrots -2 diced, Mushroom -1/2 Cup Tomato sauce -16 oz
Ina Pan add 1 Tbsp Olive Oil, when the oil is hot enough Add
veggies Saute all veggies and keep it aside.
In another...
Ingredients are very few to get started with .. ..
FishBoneless- 250 gms,Tasting Salt-¼ tsp,Ginger-Garlic Paste- 1 Tsp,Red Chilly Powder- 1 Tsp,All Purpose flour/Maida- 1Tbsp,Corn flour-1½ Tbsp,Lemon -2,Egg – 2 Tsp,Food color-Pinch
Mix all the...
Here comes the recipe which is prepared my dear Husband. Of course out come would always be super if he wanted to give a try some thing in the kitchen. My kid also loved to have the noodles of course he loves noodles. With in 5 minutes He had Prepared...
Because of the Busy schedule these days most of us will go for Vegetable Frankie and burritos
or Stuffed breads or Even Salads .Basically an American type of Vegetable Frankie is Fill up with your desired Vegetarian like Beans or
Non vegetarian...