Earlier this week I proclaimed this"Bryan Larsen Appreciation Week." I'm part owner of the gallery and representative extraordinaire, so I'm allowed to do that! :) In honor of this auspicious event, we are offering a selection of Bryan Larsen...

This year's grape harvest in Napa is drawing to a close. Most of the vintners are now busy processing their grapes with hopes that this year's bounty will yield award winning wines. It has not taken us long to make ourselves at home in this beautiful...

I am often asked what it is like to work in such beautiful surroundings. Frankly, I can't imagine doing anything else. At least not now. Sure, some day I'll squeeze in some of those culinary classes I talked about, but for now, I am definitely in my...

We spent Friday evening enjoying wonderful wine and great food among friends and art lovers. Thomas Arvid was in town for a reception that we put together for him at the new AVIA Napa Hotel. Wine for the event was poured by Grgich, Ceja and St Supery,...