Here it is, the last day of November and my final Harvest Month recipe to share. This has been a fun experiment! The idea for this meal was sparked by a recipe I spotted while perusing a Better Homes & Gardens issue I inherited on a visit to Josh's...

Trying to chose my third recipe for Harvest Month proved a little harder than the two previous attempts. I was having trouble narrowing it down to a choice and finding something that would really appeal to me. After noticing that mushrooms were on...

A little break for the moment in Harvest Month. I've got photos of one HM meal, but not the recipe, and I've got the recipe for the other, but the photos aren't ready yet. So, in the meantime here is a non-harvest meal that came of my kitchen...

Here's the second recipe I tried out for Harvest Month here at Small Time Cooks. Bulgur was the next grain I was interested in trying out, but I wasn't sure what kind of recipe I should go with. Naturally, I turned to my stand-by source, Everyday...

I have had very little experience in cooking with the great variety of grains available for your pantry shelves. So a few weeks ago, while thinking about the next challenge I might present to myself once my self-imposed grocery budget was lifted, I...