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Straight from the Farm

In the kitchen with truly fresh produce.
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Deconstructed Pear Salad

Nov 22, 2009
It’s still four full days before Thanksgiving tables will be heaped full of food, and yet my trip to the grocery store just now was harrowing.  The aisles were packed with manic masses desperately lunging for the last bag of prepared seasoned stuffing...

Fall Fruit Compote

Nov 16, 2009
As diverse as I am with my cooking experiments, I’m rather ho-hum when it comes to my week day breakfast routine.  I have the same non-fat vanilla yogurt every single morning before heading out for the day.  You’d think a person would get sick of...

The Pioneer Woman Cooks & A Recipe

Nov 11, 2009
There are many benefits to being a food blogger.  You meet a lot of awesome people for starters.  You also occasionally get asked to review a cookbook that you’d already been anxious to get your hands on because it’s written by a fellow food blogger...

Rustic Pear Tart

Nov 8, 2009
Let the pear parade continue!   Having two bushels of homegrown pears in the basement inspires both gratitude and creativity… and even a little panic that you won’t get them all used up before they pass their prime.  It would break my heart to throw...

Keeping Local Alive

Nov 2, 2009
Sorry, no food in today’s post.  Instead, I have a somewhat urgent plea directed towards those of you that are here with me in Philadelphia and a general “post-it note” for those of you with a “local” mind-set everywhere.  I just found out that my...


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