Señor El Bulli could not find any really great beers to drink with his food apparently, so with Barcelona brewer Estrella Damm he created Inedit, a “beer specifically created for food...

Once in a while, I get a wine sample in the mail that knocks my teeth out—in a good way, I mean, figuratively speaking—and it’s a huge problem, because then I end up drinking it.

What a chameleon Chardonnay is—so easily influenced! I mean, jeez, winemakers, climate … does this grape have core values? A central identity? Well, of course it does, but I tasted 13 midpriced Monterey County Chardonnays at once the other...

Once again, I let my love of wine run away from me, and once again my daily consumption got beyond the bounds of the healthy toward chronic hangovers and weight gain. So I’ve had to put wine back in its place: back at the dinner table, and back...