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Tea Masters

I feel very lucky to live in Taiwan and to learn from the best tea master (Teaparker, author of over 10 books about tea). Now I also want to help my worldwide readers get the best Chinese teas.
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Korean green tea cake

Jul 13, 2008
Thanks to Matt's kindness, I have received a sample of his Wild Hadong Ddok Cha. It is a pressed green tea cake and is most probably very close to the way green tea used to be processed in the Tang dynasty (618-907), when most teas were processed as...

Korean green tea cake



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