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Thai healthy foods

About thai healthy foods,ingredients,preparation,tips,recipe such as green curry,tom-yum,fried rice and other thai foods.
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Prawns Stir with Garlic

Nov 28, 2009
Ingredients: * 400 grams of Cleaned Prawns * 1 tablespoon minced coriander root * 3 cloves garlic, crushed * 2 1/2 teaspoons fish sauce * 1/2 teaspoon ground pepper * 2 teaspoons brown sugar * 2 tablespoons oil for fry Preparations 1. Mix together,...

Fried Bean Curd Dressed with Oyster Sauce

Nov 25, 2009
Prepare: 1 cup bean curd 1 group scallion (cut 1 inch) 1 group Chinese celery (cut 1 inch) 1/2 cup minced pork 1/2 cup sliced carrot 1/2 cup corn flour 1/2 cup shitake mushroom 1/4 cup asparagus (cut 1 inch) 1 tbsp. minced garlic 1 sweetbell pepper...

Stir-Fried Squid with Roasted Chili Paste

Nov 24, 2009
Ingredients: 350 grams squid, cut into well pieces 50 grams spring onion, cut into 1/2" long 2 red or yellow chilies, cut diagnally 1/2 onion, sliced 1 1/2 teaspoon roasted chili paste 1 teaspoon soy sauce 1/2 teaspoon sugar cooking...

Crabs with Glass Noodles in Claypot

Nov 23, 2009
Ingredients: 2 whole crabs (about 2 pounds or 1 kg) 1 tablespoon oil 7 cloves garlic, peeled and left whole 2 slices lean bacon, cut into 1 inch (2 ½ cm) pieces 2 coriander roots, cut in half 2 inches (5 cm) ginger, sliced 1 teaspoon white...

Poo Pad Hua Hom Yai

Nov 20, 2009
Ingredients: 1 cup crabmeat, a large crab, broken up, or "loose" crabmeat 2 eggs, preferably duck ½ cup hom yai (white onion), diced ½ cup khuen chai (Chinese celery) ½ cup ton hom (spring onion), sliced thi 2 tablespoon kratiem (garlic), chopped 1...


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