These two recipes were the ‘bonus’ recipes of this month’s Baker’s Challenge over at The Daring Kitchen…..the challenging being cannoli if you read my posts a bit below. Now I did not make these bonus recipes but totally thought they are worth sharing....

No I am not going all environmental on you all (not that there is anything wrong with it in good Seinfeld dialect). It was just apparently the inspiration of the day. At lunch time I headed over to La Maison du Macaron as the owners graciously donated...

***warning gross topic ahead*** Two days ago I felt two bumps on the roof of my mouth…wierd One day ago they were open wounds and more painful in the evening after lots of cooking and eating. But pain in the mouth goes away fast, no worries. Today...

When I read the December’s Baker’s Challenge I thought I had died and gone to heaven. I LOVE cannoli. I don’t just like them, I LOVE them. I do not indulge in them too often because I would weigh 400 pounds otherwise. And this may sound silly but I...

Another long overdue post delayed by my hosting fiasco… I had the pleasure a couple of week back to meet a fellow food blogger who had mentioned she would be in Montreal for a conference.  After a few very pleasant comments and email exchanges Mardi...