A blog written by a celiac wife and mother of three boys. It includes gluten-free recipes that I use to feed my family of five, gluten-free living information, and information on celiac disease.
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Welcome to this weekly carnival of gluten free eating ideas. Please join in by visiting the links below and adding your own. If this is your first time participating, you can read the guidelines here.
Next week the carnival will have a...
Cooking meat for dinner and having leftovers for a second dinner is a great way to save time. I like roasting a chicken and using the leftovers in various gluten free recipes, but many chicken dishes can also be used with turkey. This is one of...
“Whole & Healthy Grains for Every Meal of the Day” is what you will find in this new 448 page cookbook, which Bob’s Red Mill kindly sent to me for review. While it is not a gluten free cookbook, it does contain many gluten free recipes which...
The Holiday Food Fest is taking place this week at Cents to Get Debt Free. The theme is edible gifts. Be sure to stop by to get ideas for food gifts you could give this holiday season.
Last Christmas I gave a number of food gifts. I combined...
A Recent Experience
For the first time ever, my husband and I left our kids home alone overnight. Two nights to be exact. We escaped to the beach where we shared a huge house with seven other couples. We had a great time with our friends, and...
