I've been making a whole slew of tinctures and other homemade ingredients lately, some of which you'll hear about in the post-Thanksgiving drinks. But one that I recently started mentioning here in my drinks is "Jamaican bitters." Let me tell you how I...

Ok, I stumbled across a drink that sounded too interesting to keep under my hat until after Turkey Day here in the US...I went looking for drinks that might use some of the 1/3 remaining bottle of Dubonnet in my fridge, and while this one takes only...

No, I haven't forgotten that I have a blog. I'm just waiting. You see, I've got some great drinks for Thanksgiving planned, and I want to make sure I've got some of the base ingredients left over so that I can prepare them for the blog. Trust me,...

I was just hanging out in the chat room for Tiki Bar TV, and an unofficial challenge was hanging in the air. Create a drink or shot themed around "sweat." I decided to go with something that I've termed:Frog Sweat 1 oz absinthe 1/2 oz gin 3 dashes...

As promised, I'm bringing you a drink this time that's about as un-Irish as you can get, despite it's name. You see, this one is named, I suspect, for it's color, not it's cultural awareness. You'll see why when you run down the list of...