You may have noticed that one of the items on my 1001/101 list is to "rename the blog" (#48). I've had this niggling feeling for quite a while that "Yogademia" didn't really encompass everything I needed to express. So I've moved over to The Prosecco...

NEW YORK, New York This week, the free Naumberg Orchestral Concerts series in Central Park offered up Flamenco San Juan in the Naumberg bandshell at the top of the Mall and just below the 72nd Street cutoff. It was spectacularly compelling - the...

NEW YORK, New York Remember that red rice I keep talking about? I made far too much of it last week, and it gets pretty tough when cold. The best things to do with leftover rice are to make fried rice and rice pudding. Since I had already made...

NEW YORK, New York At $2.29 per pound at the closest grocer, whole chickens are the cheapest game in town right now. So it seemed like a good time to start learning how to roast a chicken and make some more headway on my 1001/101 list. Why roast a...

NEW YORK, New York When you just can't be bothered to cook but you know you need a proper meal, the best thing to make is an omelette. Served with a simple green salad, a slice of fresh buttered bread and a glass of wine, it makes a light and...