Ae Sook K. posted an article on food 4 thought - Nov 1, 2009, 8:00 am
Kabocha is Japanese winter squash. This vegetable is very sweet and tasty. I cook often this vegetable in winter season. I cook Rice Porridge Soup with kabocha and left over my brown rice. It is good...
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Ae Sook K. posted an article on food 4 thought - Oct 31, 2009, 2:17 pm
I cooked tahini paste based spaghetti with root vegetables such as gobo (burdock root), renkon (lotus root), carrot. Look like Halloween color!! In Japan, I use black sesame paste for this dish, but ...
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Ae Sook K. posted an article on food 4 thought - Oct 3, 2009, 2:55 pm
This is very easy dish to cook in weekday. Ingredients (serves 4) 1 carrot minced 1 teaspoon sesami oil pinch salt Rice 2 cup A 1/2 table spoon scallion minced 1 teaspoon garlic minced Scall...
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Ae Sook K. posted an article on food 4 thought - Sep 21, 2009, 8:48 pm
This is another korean style pancake made from lotus root. I like texture of grated lotus root because it is like Mochi. Cook Jasmin Rice Jasmin Rice(serves 3-4) 1 Lotus root (renkon) about 30...
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Ae Sook K. posted an article on food 4 thought - Sep 3, 2009, 9:23 pm
I have never thought I can cook Thai Green curry without green curry paste, but we can. This is recipe with the ingredients we can get easilly. Cook Jasmin Rice Jasmin Rice(serves 3-4) 1 cup J...
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Ae Sook K. posted an article on food 4 thought - Sep 2, 2009, 9:01 am
This is my father’s favarite salad in summer time. I cooked a lot when I was in Japan as he requested all the time. oops, I started to get home sick…… ingredients 1-2 tomato t...
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Ae Sook K. posted an article on food 4 thought - Sep 1, 2009, 9:36 am
Let me introduce this Chinese vegetable called Ton Choi and Pickled tofu (Fermented Bean curd). This vegetable is very popular for Chinese and cooked with pickled tofu. Pickled tofu also called “...
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Ae Sook K. posted an article on food 4 thought - Aug 30, 2009, 8:55 pm
This is the Shrimp summer roll recipe that I cooked the the other day. I think you can add any ingredients to make summer roll to taste them good!! Duck Sauce ingredients 5 table spoon apricot j...
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Ae Sook K. posted an article on food 4 thought - Aug 30, 2009, 8:08 am
kimchi is the most widely known Korean side dish which is red color with red pepper and very spicy (and strong taste). Water Kimchi is a very satisfying dish with a cooling taste that off sets some of...
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Ae Sook K. posted an article on food 4 thought - Aug 29, 2009, 8:00 pm
This is a deseart I cooked in last weekend. From the farmer’s market in Union Square, I got some very fresh & sweet peach. I just got some idea to make trifle with this fresh peach This is my re...
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Ae Sook K. posted an article on food 4 thought - Aug 29, 2009, 12:33 pm
I recently found interest for macribiotic diet. The word “macrobiotic” means long life comes from Greek root. Macribiotics are natural approach to health and healing with a low-fat, high ...
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Ae Sook K. posted an article on food 4 thought - Aug 21, 2009, 9:40 pm
When you feel cold because of air condition, ginger help to warm your body. Ginger has been shown to stimulate circulation and the warmth it imparts to the body corrects the surface chilliness associa...
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Ae Sook K. posted an article on food 4 thought - Aug 8, 2009, 9:13 am
This is also another cucumber dish. I like to cook cucumber dish in summer time because crunchiness of cucumber make me more appetite. This Cucumber jelly made with agar-agar as I name it, and looks s...
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Ae Sook K. posted an article on food 4 thought - Aug 4, 2009, 11:31 am
Do they look like dragon’s eye? This is the fruit called “longan” and popular in Asia. Longan also known as “dragon’s eye” (because of an ovoid, white eye shaped m...
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Ae Sook K. posted an article on food 4 thought - Aug 1, 2009, 9:26 am
This is another cucumber dish. I find out cucumber is really tasty after grilled and go well with simple salsa sauce. Here is recipe. ingredients 1 Japanese cucumber* cut half inch wide diagonall...
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Ae Sook K. posted an article on food 4 thought - Jul 19, 2009, 9:30 pm
This is simple miso based noddle. I added little spicyness to make more appetite in the summer season. ingredients 1 firm tofu 1 small cucomer slice thinly *olive oil or canola oil (use for prepa...
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Ae Sook K. posted an article on food 4 thought - Jul 19, 2009, 1:39 pm
Have you ever tried this vegetable? This is Bitter melon. As you see from name, it taste bitter but it is extremely helpful in curbing diabetes mellitus or commonly known as blood sugar. Bitter melon ...
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