Ann F.

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Heirloom Tomato, Basil and Brie Bread Pudding

Ann F. posted an article on - Oct 1, 2008, 9:24 am
As I mentioned a few weeks ago, tomatoes have been the stars of the September CSA shares. In addition to the wonderful salsa I made with them, I was inspired by this fabulous-looking bread pudding recipe over at Pioneer Woman Cooks.
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Only Slightly Food-Related

Ann F. posted an article on - Sep 24, 2008, 11:02 am
I've been a bad blogger recently and some of you have been kind enough to send me email letting me know you've noticed. So first off I want to say thanks to those of you who reached out-- it really is appreciated. Now that Jack has gone back to the UK I've been predictably underwhelmed b...
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Heirloom Tomato Salsa Cruda

Ann F. posted an article on - Sep 7, 2008, 4:09 pm
  September is such a great month for tomatoes here in New York, and my CSA is coming through with huge quantities of them. Not just any tomatoes, either, but gorgeous heirloom varieties. The bulk of this weekend has been about tomato recipes when I haven't been snac...
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Daring Bakers: Chocolate Eclairs

Ann F. posted an article on - Aug 31, 2008, 12:10 am
Another month and another Daring Bakers challenge. This month's challenge is hosted by Meeta of What's For Lunch, Honey? and Tony of Tony Tahhnan. They chose chocolate éclairs from the fabulous cookbook Chocolate Desserts by Pierre Hermé (written by Dorie Greenspan)...
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Stacked Watermelon and Heirloom Tomato Salad

Ann F. posted an article on - Aug 24, 2008, 9:39 am
This is it. This is the perfect summer salad. Refreshing, juicy, sweet, and a little salty, the combination of heirloom tomatoes and watermelon will make your mouth sing. Don't you just love it when you can layer simple fresh ingredients together and t...
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Enough About Food, Let's Talk About Us

Ann F. posted an article on - Aug 21, 2008, 6:49 pm
Redacted Recipes is not a confessional blog. We write about the food we make and the food we've eaten in restaurants and sometimes Jack writes about food in the context of growing up in the north of England. We often sprinkle anecdotes about ourselves and friends and family into posts because they g...
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Wild and Brown Rice Stuffed Peppers

Ann F. posted an article on - Aug 11, 2008, 9:04 am
I love it when my produce and my pantry conspire present me with an obvious dish. This week's CSA share brought us bell peppers, onions, and corn (amongst other things), and as I was putting it all away the last of a block of feta cheese pretty  much leapt out of th...
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Stone Fruit Cobbler

Ann F. posted an article on - Aug 8, 2008, 11:03 am
Who knew fresh fruit could become so overwhelming? When we joined our CSA I was much more concerned about using up the vegetables and happily signed up for a fruit share with nary a reservation. I'm not exactly complaining, mind you, I just wasn't prepared for the vol...
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Cool as a Cucumber, Melon and Tomato Salad

Ann F. posted an article on - Aug 6, 2008, 7:38 am
In the damned dog days of summer when the air is heavy and sultry and the humidity is so high that walking down the street feels like a water aerobics class, you need food that soothes and cools-- and you definitely do NOT need to be dealing with a hot stove and oven. My grandmoth...
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The Zucchini War: That Thing I Do

Ann F. posted an article on - Aug 3, 2008, 2:44 pm
I like zucchini, I really do, but two pounds of zucchini every Saturday (who had this CSA idea anyway? I blame you, Tammy, just as you predicted I would) is a LOT of squash, let me tell you. I have tossed them into impromptu vegetable curries, hidden them ...
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