chanit H. posted an article on
My Mom's Recipes And More
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Oct 16, 2011, 8:28 am
World Bread Day 2011 -
My Beetroot Bread-A step by Step recipe :
Yes ! The Bread Party is here again !
The World Bread Day is taking place today : October 16th 2011.
I want to thank again zorra from kochtopf Cooking site for organizing all these wonderful events ... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Oct 3, 2011, 1:49 pm
My mom's Top secret chocolate spread recipe was found here few weeks ago,while I was cleaning our house. It was written by mom so many years ago on a small piece of paper (down in the 2 photos).
I remember this chocolate spread. Mom use to make it when we were kids.Everybody loves it now and t... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Oct 3, 2011, 11:48 am
It was found here in a small shop near the bus station .For 28.90 Shekel I've got the Carrot Curler .Just like sharpening a pencil, you turn carrots into great ribbons. Here is my first 'carrot flower' .. not perfect yet . Make carrot flowers and garnish your dishes. [The Carrot Curler... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Oct 1, 2011, 9:08 am
After reading about the NYT Gazpacho soup (here is the NYT soup picture by Andrew Scrivani) I couldn't hold myself and went to my kitchen...after few minutes I've got the very best gazpacho I could imagine. This recipe is So simple and so good ! . Best eaten fresh .It's my End of the summer s... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Sep 29, 2011, 2:40 pm
The New Year is Here - Happy New Year to everybody !
This Year will be very SWEET !
Thanks to saveur Magazine - Our Blog is on the Map - Please go and read the new article- here (find us on Israel)
Coming soon with new recipes and great pictures !
Please come back soon.
... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Mar 15, 2011, 5:43 am
Everyday Challah - So simple , So good !
Challah
For 3 medium sise breads:
6TB oil (not olice oil)
1.5 cups warm water
2ts white sugar
2ts salt
14 gr dry yeast = 4.5ts
1/2 cup warm water
3 eggs (large size)
7-7.5 cups AP flour (1 kilo mo... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Feb 22, 2011, 4:18 pm
Tuna,Red Cabbage and Caper Salad- a full meal in your plate
Tuna,Red Cabbage and Caper Salad/recipe based on '64 Delectable Dishes' Booklet-RD Guides
4 Serves
1 cup trimmed+ sliced green beans
4 cups chopped red cabbage (8 oz)
1/2 cup (about 1/2) chopped red onio... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Oct 16, 2010, 3:37 pm
World bread day 2010- here we come !
I want to thank zorra from kochtopf for organizing all these wonderful events and for hosting many Bread posts around the world on her site.It seems to become a new Bread Cookbook every year now ! .
For more details on the World Bread Day 2010,... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Sep 25, 2010, 11:21 am
Upgrading My Mom's Recipes And More Blog - here we are !
Dear readers
I know ..I know you can always say maybe tomorrow ..? But today is the day !
My Food Blog needs a new Look , a new Design ,updated and upgrading ..more modern ..a young and fresh look as we are ! :-)&#... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Sep 15, 2010, 5:49 pm
Aubergine with yogurt(buttermilk) sauce - A simple and So good Israeli Chef's dish !
Aubergine with buttermilk sauce/Yotam Ottolenghi מתכון החצילים של יותם אוטולנגי :כאן
2 large and long aubergines
75ml olive oil
Coarse sea salt and freshly ground black pepper
... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Jul 31, 2010, 11:14 am
Courgettes ribbons with beans and lemon dressing - Tested this week - I love this Summer super easy dish !
Zucchine, Limone e Fagioli/Gino d'acampo סלט זוקיני ושעועית לבנה- מתכון בעברית
Ingredients:
4 Courgettes
400g tinned cannellini beans (drained)
1 un... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Jun 23, 2010, 10:46 am
Soft Bread SticksSoft Bread Sticks/King Arthur Flour מקלוני לחם-לחצו כאן למתכון בעברית12 ounces lukewarm water1 1/4 ounces olive oil, plus additional for drizzling1 1/4 teaspoons salt14 3/4 ounces Unbleached All-Purpose Flour =3 Cups1 tablespoon instant yeast4 teaspoons P... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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May 17, 2010, 6:47 pm
The Best Babka cakeChocolate and hazelnut babka /Gourmet Traveller עוגת בבקה נפלאה- המתכון180 ml lukewarm milk14 gm (2 sachets) dry yeast110 gm (½ cup) caster sugar485 gm (3¼ cup) plain flour, sifted2 eggs1 egg yolk210 gm softened butter100 gm hazelnuts100 gm dark chocolate (56%... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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May 17, 2010, 6:09 pm
Kourabiedes - The Best Greek cookie !Kourabiedes /Gourmet Traveller עוגיות קרובידס נוסח יוון- המתכון250 gm soft unsalted butter110 gm =2/3 cup icing sugar, sifted (+extra, for dusting )1 tsp vanilla extract1 egg yolk300 gm (2 cups) plain flour, sifted with ½ tsp baking po... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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May 15, 2010, 1:11 am
Strawberry & Cream Panna Cotta פנקוטה תות שדה ושמנתIt's the 'End of the Season' Strawberry Dessert -Our Weekend Dessert ! STRAWBERRY & CREAM PANNA COTTA /Desert Magazine פנקוטה תותים ושמנת-מתכון בעברית4 -5 servings150g strawberries1 cup (250ml)... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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May 7, 2010, 12:03 pm
Fig, Apricot, and Nut BiscottiFig, Apricot, and Nut Biscotti /Isidora Popovic- Popina Book of Baking/ Ryland Peters & Small, 2010 -leites Culinaria.com ביסקוטי פירות יבשים ואגוזים-לחצו כאן למתכון בעברית 1 1/2 cups all-purpose flour1 1/2 teaspoons baking pow... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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May 5, 2010, 2:00 am
The Focaccia,very tasty not the usual one Olive and semi-dried tomatoes Focaccia /recipe by By Lucy Williams Delicious magazine פוקאצ'ה עם זיתים ועגבניות חצי יבשות - לחצו כאן למתכון בעבריתIngredients :500g strong plain flour1½ tsp saltPinch of ca... Comment - Like
chanit H. posted an article on
My Mom's Recipes And More
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Mar 16, 2010, 4:34 pm
Pickled Red Onion rings - the Easy wayIt tastes So refreshing , the onion rings changes color to dark pink.Serve with every salty food. please don't forget the coarse Sea salt ..Pickled Red Onion rings / בצל סגול כבוש המתכון בעברית Slice thin 2 medium size red onions into ... Comment - Like
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