Brian S. posted an article on The Chocolate Gourmand - Dec 3, 2008, 12:00 am
I was telling a coworker about my candymaking and baking a couple weeks ago and she mentioned that she had a great recipe for cranberry bread that was a Thanksgiving staple in her family for many year...
Comment - Like

Brian S. posted an article on The Chocolate Gourmand - Oct 19, 2008, 10:47 pm
I’ve always wanted to make a sorbet with a delicate fruit like kiwifruit. Fruits with subtle flavors usually aren’t appropriate for soloing in sorbets, so I thought pairing kiwis with lime...
Comment - Like

Brian S. posted an article on The Chocolate Gourmand - Sep 1, 2008, 8:40 pm
One of the challenges of having a food blog—or any blog—is coming up with new content relevant to the blog’s focus. With the site being nearly 2 years old, I’ve kind of used up most of...
Comment - Like

Brian S. posted an article on The Chocolate Gourmand - Aug 9, 2008, 1:31 pm
I first made this recipe while in college and brought a few samples to class to share with some classmates. It was the beginning of the quarter and I didn’t know my new classmates well yet, so ...
Comment - Like

Brian S. posted an article on The Chocolate Gourmand - Jul 15, 2008, 12:29 am
A couple weeks ago we had a wonderful cranberry peach cobbler at a local restaurant. I noticed that it also had raspberries and seemed to have more raspberries than cranberries. The peaches and raspbe...
Comment - Like

Brian S. posted an article on The Chocolate Gourmand - Jun 15, 2008, 12:03 pm
I have to admit that when I think of my favorite ice cream flavors, strawberry is not one of the flavors that come to mind. I tend to associate strawberry ice cream with childhood and Neapolitan ice c...
Comment - Like

Brian S. posted an article on The Chocolate Gourmand - May 22, 2008, 11:21 pm
Last week my son and I had our violin/viola recitals and our teacher asked me to bring some cookies. I decided to make some oatmeal cookies since it has been a while since I made them. I like this rec...
Comment - Like

Brian S. posted an article on The Chocolate Gourmand - Apr 27, 2008, 10:53 pm
When I was in high school, one of my favorite ice cream flavors was mocha almond fudge because it was like a portable coffee and chocolate sundae, with the fudge and nuts neatly packed inside. For som...
Comment - Like