Suzanne Urpecz posted an article on
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Feb 8, 2012, 10:24 am
From the early days of the Magyar settlement on the Carpathian Basin, to the Renaissance era of King Matthias Corvinus and Soviet-imposed communism, there is a lot to learn about Hungarian history and how Hungary came to be the country that it is today. The following is a list of just a few wonderfu... Comment - Like
Suzanne Urpecz posted an article on
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Feb 4, 2012, 7:58 pm
Founded in 1869, Staropramen is one of the most famous brands of beers in the Czech Republic.
Whether it’s the water, hops, or simply that Pilsner was invented here, beer is undeniably central to Czech culture. To help you prepare for a great beer drinking experience in the Czech Republic, here a... Comment - Like
Suzanne Urpecz posted an article on
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Jan 31, 2012, 8:03 pm
Handmade dolls for sale in Hollóko, located in northeastern Hungary.
The best souvenirs are those that are specific to the place you visited and, ideally, made by local people. You’ll not only be buying something special but you’ll also be supporting the local economy. If you’re traveling to... Comment - Like
Suzanne Urpecz posted an article on
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Jan 27, 2012, 6:28 am
Honey cake is one of the most popular traditional desserts in Croatia. It consists of thin layers of biscuit made with honey and vanilla flavored cream filling. This version contains both vanilla and cocoa which gives it just the right amount of sweetness. It makes a great accompaniment with tea or ... Comment - Like
Suzanne Urpecz posted an article on
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Jan 21, 2012, 9:15 am
Originating as a staple for herdsman’s traveling across the great plains of Hungary many centuries ago, goulash is one of Hungary’s most famous dishes. A hearty soup of beef, vegetables, and paprika, goulash gets its flavor from being cooked slowly over a long period of time. Making goulash is f... Comment - Like
Suzanne Urpecz posted an article on
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Jan 17, 2012, 3:16 am
From imperial palaces, trotting white horses, lush gardens to chandelier-lit coffeehouses and fine wines, Vienna doesn’t disappoint when it comes to romance. So, if you’re looking to do something special to spark a little love in your life, here are just a few of the best things on offer in this... Comment - Like
Suzanne Urpecz posted an article on
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Jan 15, 2012, 2:37 am
In 1913, the 7th Congress of the International Women’s Suffrage Alliance (IWSA) met in Budapest. The aim of the convention was to raise public awareness of women’s issues in Hungary. In particular, the alliance wanted to work with city council to establish a women’s aid office as well as day c... Comment - Like
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Jan 12, 2012, 8:00 pm
Women of Eger by Bertalan Székely. The painting depicts the defence of the fortress, especially by the womenfolk.
There are a lot of legends about wine. Of the more strange and usual is the parallel with bull’s blood.
Bull’s blood also known locally as “Egri Bikavér” is a potent, dry red... Comment - Like
Suzanne Urpecz posted an article on
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Jan 8, 2012, 1:39 am
Dried Hungarian peppers hanging on a wall. Much of Hungary’s paprika comes from the villages of Kalocsa and Szeged, located in southern Hungary.
Often referred to as “Hungary’s red gold”, paprika has become synonymous with Hungarian food due to its ability to add excellent flavor and color... Comment - Like
Suzanne Urpecz posted an article on
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Jan 5, 2012, 3:34 am
Layered potatoes (Rakott krumpli)
Rakott Krumpli is one of Hungary’s most favorite comfort foods. It contains a generous amount of sour cream along with potatoes and smoked Hungarian sausage which gives it a very rich and creamy taste.
Ingredients
8 medium red potatoes
3 large eggs
1 1/2 cup ... Comment - Like
Suzanne Urpecz posted an article on
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Dec 21, 2011, 10:33 pm
Steve Jobs statue at Graphisoft Park in Budapest. Photo courtesy of Szabolcs Dudás
A larger-than size bronze statue of the late Apple co-founder Steve Jobs was unveiled today at the Graphisoft Park in Budapest.
The statue was commissioned by Graphisoft Founder and Chairman of the Board Gabor Boj... Comment - Like
Suzanne Urpecz posted an article on
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Dec 7, 2011, 9:07 am
‘Tis the season once again in Budapest, where the city is transformed into twinkling, aromatic open-air markets. Filled with traditional arts and crafts, mulled wine, and tasty eats, these holiday bazaars offer a great way to experience some of the local culture while shopping for special gifts.... Comment - Like
Suzanne Urpecz posted an article on
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Dec 6, 2011, 8:02 am
Paprenjak
Paprenjak is a traditional Croatian biscuit that contains a unique mix of honey, walnuts, pepper and spices. Its origin is still unclear but it is known to have existed since the 16th century and more lately its become a family tradition in many Croatian homes to make paprenjak for C... Comment - Like
Suzanne Urpecz posted an article on
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Oct 31, 2011, 5:08 pm
Flórián Albert, Hungary’s Ballon d’Or prize-winning football player, died on Monday at the age of 70 after complications following heart surgery, his club Ferencváros said on its website.
Albert played 537 matches for Ferencváros, scoring 383 goals and winning four Hungarian champions... Comment - Like
Suzanne Urpecz posted an article on
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Oct 24, 2011, 2:12 pm
Deputy Prime Minister Zsolt Semjen unveils the "Hungarian Register" at a new conference in Budapest. Photo courtesy of Hungarian Register.
Hungarians living abroad often have difficulty accessing information directly from Hungary. As well, most publications or websites from Hungary are not availabl... Comment - Like
Suzanne Urpecz posted an article on
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Oct 21, 2011, 9:29 am
Split’s fish market, known locally as “Ribarnica“, is located along Marmontova street, and is one of the main points of interest within the city. Fresh fish are brought in by local fishermen and the daily offer depends heavily on weather conditions. It opens early in the morning and closes aro... Comment - Like
Suzanne Urpecz posted an article on
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Oct 17, 2011, 1:45 pm
Locals buying lángos at the Fény utca market, which is a popular place to have the deep-fried snack in Budapest.
If you’ve got a craving for lángos, you may want to visit the Fény utca market in Budapest which sells the deep-fried snack.
There are two lángos stands in the market, one of the... Comment - Like
Suzanne Urpecz posted an article on
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Oct 13, 2011, 8:48 am
Bottles of palinka for sale at a wine shop in Budapest. Palinka is one of Hungary's most prized drinks.
Hungary has a vast array of alcoholic beverages including quality wines and beers, as well as liqueurs and brandies that are made exclusively in the country.
Here are a few suggestions of vario... Comment - Like
Suzanne Urpecz posted an article on
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Oct 11, 2011, 7:28 am
Opened in 2007, the First Strudel House of Pest serves a variety of handmade strudel and Hungarian dishes.
Located in the heart of Budapest, the First Strudel House of Pest is a unique café and restaurant dedicated to preserving the art and tradition of strudel making.
The menu features a variety... Comment - Like
Suzanne Urpecz posted an article on
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Oct 3, 2011, 7:25 am
A panoramic view of the Hungarian Parliament building from Fishermen's Bastion.
Few people visit Budapest without getting at least one amazing view, usually from a high point. Providing skies are relatively clear and there are less crowds depending on the time of the day, here’s where to go for t... Comment - Like
Suzanne Urpecz posted an article on
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Sep 20, 2011, 3:12 pm
Visitors arriving at the entrance of the Budapest International Wine Festival. This year marks the 20th anniversary of the festival which was founded by the Hungarian Viniculture Foundation in 1991.
After spending an enjoyable day at the Budapest International Wine Festival last week, I thought I w... Comment - Like
Suzanne Urpecz posted an article on
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Sep 16, 2011, 9:40 am
Google's doodle for September 16' 2011 which honors the life of Albert von Szent-Györgyi.
Google, the most popular search engine, honored the life of Albert von Szent-Györgyi de Nagyrápolt on his 118th birthday anniversary today with a doodle on its hompage.
Szent-Györgyi is credited with disc... Comment - Like
Suzanne Urpecz posted an article on
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Sep 12, 2011, 1:40 pm
The Budapest International Wine Festival is the largest and most prestigious wine festival in Hungary. Featuring wines from across the country and the world, the festival is a great opportinity for visitors to learn about the history of Hungarian wine making and meet renowned wine makers, while enjo... Comment - Like
Suzanne Urpecz posted an article on
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Aug 29, 2011, 7:54 am
Ingredients for lecsó which include peppers, tomatoes, eggs and onions.
Lecsó is generally eaten during the summer months when peppers are in season.
Lecsó is a Hungarian vegetable stew. It is a real summer dish. Most recipes recommend using sweet yellow Hungarian peppers, which are in season f... Comment - Like
Suzanne Urpecz posted an article on
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Aug 2, 2011, 2:42 pm
Kürtoskalács also known as chimney cake or stove cake is a traditional Hungarian pastry that originated in Transylvania. It is made by placing strips of dough on a wooden cylinder over an open fire.
When it comes to enjoying a satisfying meal in Hungary, changes are you’ll probably have to dine... Comment - Like
Suzanne Urpecz posted an article on
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Jul 29, 2011, 8:18 am
A wine tasting event being held at the Kodolanyi János University College in Hungary.
Learning about Hungarian wines can seem pretty daunting. All those hard-to-pronounce names, obscure labels, and a rather complex classification system, would even turn the most dedicated of wine enthusiasts away.... Comment - Like
Suzanne Urpecz posted an article on
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Jul 25, 2011, 7:26 am
Körözött (Hungarian cheese spread) on rye bread.
This savory cheese spread is a favorite in Hungary. Almost every household has a special way of making it but the essential ingredients usually include “bryndza” (a type of sheep’s milk cheese), butter, paprika and herbs. Its best to prepare... Comment - Like
Suzanne Urpecz posted an article on
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Jul 18, 2011, 7:57 am
From 79th Street north to 83rd Street, spanning approximately four blocks east-west, is colloquially known as "Little Hungary."
New York’s population has been diverse since the city’s founding by the Dutch. Successive waves of immigrates from virtually every nation in the world have settled in ... Comment - Like
Suzanne Urpecz posted an article on
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Jul 2, 2011, 8:16 am
U.S. Secretary of State Hillary Clinton delivers her speech during the inauguration of the Tom Lantos Institute. Photo courtesy of U.S. Department of State.
The Tom Lantos Institute was officially inaugurated in parliament this week with U.S. Secretary of State Hillary Clinton and her predecessor... Comment - Like
Suzanne Urpecz posted an article on
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Jul 1, 2011, 5:56 am
This is a simple recipe for making cherry filling that can be used in any pastry. Keep in mind that if you’re using sour or tart cherries, you may need to add more sugar according to your desired sweetness.
Ingredients
5 to 6 cups (2 1/2 to 3 pounds) fresh pitted cherries
1/2 cup (125 ml)... Comment - Like
Suzanne Urpecz posted an article on
The Hungarian Girl
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Jun 20, 2011, 11:55 am
The Kiss 1907–1908. This painting shows two lovers in embrace. The lovers are surrounded by a sea of gold and rest of a bed of flowers. They create a phallic shape which is also a reoccurring symbol in Gustav Klimt's work.
One of Austria’s greatest painters would have celebrated his 150th birt... Comment - Like
Suzanne Urpecz posted an article on
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Jun 8, 2011, 1:58 pm
If you’re spending time in Budapest, chances are you’ll be taking public transportation at some point. As one of Europe’s oldest transportation systems, the Budapesti Közlekedési Vállalat (BKV) has many fascinating and unique elements about it. Here’s a photo gallery with a bit of his... Comment - Like
Suzanne Urpecz posted an article on
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Jun 3, 2011, 6:09 pm
A screen shot of Ofer Vardi "Going Paprikash" app.
A new project by Israeli-Hungarian food writer Ofer Vardi offers up his Grandma’s cuisine, but not in a traditional cookbook format.
“Going Paprikash” is a new app for iphone and ipad users that features 120 Kosher Hungarian recipes. The ap... Comment - Like
Suzanne Urpecz posted an article on
The Hungarian Girl
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May 28, 2011, 9:48 am
View of Budapest on a spring day.
You spent months planning a trip to Budapest. Now it’s raining. Don’t fret. Contrary to what most people may think, a rainy day doesn’t mean a bad day. Here are some things to keep you entertained when the weather isn’t cooperating.
1. Sit and relax at o... Comment - Like
Suzanne Urpecz posted an article on
The Hungarian Girl
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May 21, 2011, 8:48 am
Halászlé also known as fisherman's soup is traditionally prepared using local ingredients such as paprika, onions, peppers and a variety of fresh water fish. Depending on the amount of added paprika the soup can range from mild to very hot.
Situated on the Southern Great Plain along the banks of... Comment - Like
Suzanne Urpecz posted an article on
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May 18, 2011, 4:04 pm
This past weekend, Rubin Art, held a special event in Toronto to celebrate Herend’s 160 anniversary of its Victoria collection.
Founded in 1826 in a small town in western Hungary, Herend is a leading producer of luxury hand painted and gilded porcelain.
It’s most well-known collection i... Comment - Like
Suzanne Urpecz posted an article on
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May 17, 2011, 5:46 am
Ciorba de perisoare. Photo courtesy of Ellie I.
Romanian cuisine is known for its emphasis on soups. In particular, sour soups like ciorba de perisoare also known as Romanian meat ball soup which includes both a mixture of meat and vegetables.
This recipe is by food blogger Ellie I. from Home ... Comment - Like
Suzanne Urpecz posted an article on
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May 13, 2011, 1:45 pm
Paprika peppers and the fine powder derived from their seeds are often seen as a symbol of Hungary. Used to flavor a variety of Hungarian dishes and helping to bolster the national agricultural industry, the paprika plant has long played a key role in the country's cuisine and economy.
Hungaricum r... Comment - Like
Suzanne Urpecz posted an article on
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May 12, 2011, 8:17 am
The world’s largest miniature airport is now open to the public in Hamburg, Germany.
On display at Miniatur Wunderland, the model features 40 planes and 90 vehicles that move about autonomously.
The $4.8 million project is a reproduction based on Fuhlsbüttel International Airport, which opened ... Comment - Like
Suzanne Urpecz posted an article on
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May 11, 2011, 3:46 am
View of Zagreb, capital of Croatia. The city is divided by the upper town (Gornji Grad) and lower town (Donji Grad).
People often pass this city in favor of Croatia’s sunny coastlines but Zagreb is well worth a visit too.
Since becoming the official capital of Croatia in 1991, this city is now ... Comment - Like
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May 9, 2011, 7:20 pm
The Blue Danube Wine Company will be hosting a series of Slovenian wine tastings with winemaker and proprietor Jean-Michel Morel in California and New York throughout this month. This will mark Morel’s first ever public appearance in the United States.
After working in numerous cellars in France... Comment - Like
Suzanne Urpecz posted an article on
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May 6, 2011, 3:04 pm
As many as 768 people grouped together today to dress in black and yellow to create the biggest human smiley face in the world on Zagreb’s main square.
Their efforts were said to have broken the Guinness World Record, smashing the previous record, which involved 551 participants and was reached ... Comment - Like
Suzanne Urpecz posted an article on
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May 3, 2011, 5:44 am
Strudel requires an intense kneading period to develop the gluten strands, followed by a resting period for the dough. This gives the dough the elasticity it needs to be stretched into a very thin sheet.
While strudel may be most associated with Austrian cuisine today, this flaky pastry was origina... Comment - Like
Suzanne Urpecz posted an article on
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May 2, 2011, 7:31 am
Hungary will host its first ever craft beer festival from May 13-14th at Mikszáth Kálmán Square in Budapest. The festival’s aim is to showcase the achievements of Hungarian craft-beer, that has been largely overlooked due to Hungary’s primary classification as a wine-country.
From all corn... Comment - Like
Suzanne Urpecz posted an article on
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Apr 29, 2011, 9:12 am
An underground winery room in Brasov, Romania. The abundance of food and fame of the Dacian wines were so well-known and tempting that, to put an end to the migratory peoples' repeated invasions, the Dacian king Burebista (1st century BC), ordered the destruction of all vineyards, as his high Priest... Comment - Like
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Apr 28, 2011, 4:30 am
Royal Tokaji Wine Company’s Red Label 5 puttonyos.
Drink Bravely TV launched a new webisode on Tuesday featuring a selection of “royal wines” in anticipation of the royal wedding of Prince William and Kate Middleton this Friday.
The video which is the 39th webisode in the series has interna... Comment - Like
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Apr 27, 2011, 6:29 pm
Hungary will implement a strict anti-smoking law starting in 2012 after the measure received overwhelming parliamentary approval earlier this week.
The law is to go into effect on January 1, 2012 in all public institutions including on public transport vehicles, at stations, underground pedestrian ... Comment - Like
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Apr 26, 2011, 8:17 pm
This past weekend the annual Easter festival took place in Hollókö, a Palóc ethnographic village located in northeastern Hungary.
Here are some of the highlights of the festival which were taken by our photographer Gabor Ancsin.
The village of Hollóko (pronounced Ho-low-koo, meaning raven ston... Comment - Like
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Apr 26, 2011, 1:02 pm
Furmint February Tasting at the at the Vajdahunyad Castle in Budapest. Photo courtesy of Vinoport.hu.
A few months ago I had the privilege of attending one of the largest tastings for Furmint wines in Hungary, organized by Vinoport at the Vajdahunyad Castle in Budapest.
Furmint is one the most... Comment - Like
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Apr 20, 2011, 5:02 pm
Designed by the firm Milla & Partner along with Berlin choreographer Sasha Waltz, the Monument to Freedom & Unity is to built in central Berlin over the next three years. Photo courtesy of Milla & Partner.
A giant seesaw made from glass and metal will be placed in central Berlin to commemorate G... Comment - Like
I'm the editor and creator of The Hungarian Girl, a website about Central and Eastern European travel, food, and wine. Through our informative and engaging content we are revolutionizing how people can experience the very best of the region.
I’m also a regular contributor to the Examiner as their Toronto Fine Dining Expert and Activity Bubble.
For more information about me and my website, visit http://thehungariangirl.com.
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