Taylor Young posted an article on
Passport Foodie
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Nov 16, 2009, 7:23 am
Please excuse my long absence. I have been extremely selfish. You see, my French Laundry post was so perfect, not in writing, or photos, but the subject, that is has been hard to compose further ent... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Oct 23, 2009, 6:52 am
As I sit here thinking about all the various ways I can communicate the brilliance of The French Laundry, there is literally an eruption of harps, violins and piano keys creating furious and robust mu... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Oct 8, 2009, 11:05 am
We live in a society which values time a great deal. Everything has to be on time, or it gets publicly denounced. We are all in a hurry to get absolutely nowhere. Planes are the number one form of ... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Oct 7, 2009, 9:00 am
For anyone who has been to Naples and eaten at Pizzeria Trianon, you can understand why no other Pizza comes close. In the U.S. anyway. Although I haven't been to Trianon in five years I remembe... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Oct 4, 2009, 5:23 pm
When I heard that Le Parker Meridien had a Burger Joint in New York City I quickly incorporated a stop there into my cross-country train trip. The trip I am still on at the moment. In fact, I'm ... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Sep 24, 2009, 9:43 am
American Pizza has a lot to learn. For all of its strengths, it's still a cocky, messy, "gluteny", overstuffed, wreck. And I'll let you in on a little secret, it's days are numbered. Inf... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Sep 16, 2009, 12:25 pm
There are certain restaurants that only a local could possibly know about. Which is why, whenever I can, I try to hook up with people from the area I'm visiting. Luckily, I've lived in New Y... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Sep 14, 2009, 4:47 pm
I'm going to be perfectly honest here, I have only had great, authentic Mexican food three times in my entire life. Like most Americans when I think of Mexican food I think of Tex-Mex. That is, ... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Sep 9, 2009, 1:25 pm
Having celebrated America's Independence Day by going to a French restaurant in New York City, I thought I'd redeem myself and go to Washington D.C. for Labor Day weekend and visit a good '... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Aug 27, 2009, 11:55 am
You know what's better than eating at an exceptional French restaurant? Eating there for a third of the price and being able to bring your own wine. That's what Georges Perrier of Le Bec-Fin ... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Aug 19, 2009, 8:36 am
Up First: Half Moon Restaurant & Saloon Kennett Square, PA
I have been immersed in a life altering Hamburger obsession for the better part of two months. It has consumed my daily life and added to m... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Aug 12, 2009, 8:28 am
There are only a handful of countries which can produce better Gastronomic delights, than the Italians. Actually, in my opinion, there is only one, France. But that's my palate and many would di... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Jul 30, 2009, 1:51 pm
Today I spent 2 hours on the phone, pressing redial some 300+ times, trying to secure a reservation at The French Laundry in Yountville, California. The French Laundry is on my list of restaurants to... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Jul 27, 2009, 7:54 am
For the last few weeks I have been trying to find the perfect Hamburger recipe. Perfect for my taste buds anyway. This is not an easy feat to accomplish. With thousands of Burger Blogs and an equal... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Jul 22, 2009, 8:38 am
The title of this post might suggest to some that I didn't like the 2005 Chateau Branon. That is not the case. In fact, I liked it quite a bit. However, I think it was rated way too high by bot... Comment - Like
Taylor Young posted an article on
Passport Foodie
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Jul 6, 2009, 8:10 am
What better way to spend the 4th of July, America's Independence Day, than by going to a French restaurant? After all, France was a major reason why the Americans were able to win their independen... Comment - Like
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