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Daring Bakers: Filbert Gateau with Praline Buttercream

July 30, 2008
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Daring Bakers: Filbert Gateau with Praline Buttercream Well it's been hot and sticky here in Brooklyn and by the time I finished my latest Daring Bakers challenge I was hot, sticky and covered in chocolate ganache. But I was also happy because our challenge this month, hosted by Chris of Mele Cotte, was to make a hazelnut gateau from the book Great Cakes by Carol Walter. RSS Share it

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