... good people, I did, and then John Hansell came along and I learned about whiskey, too.) GIN brought back that fascination, that sense that there was so much out there that was possible to enjoy. I ... distillers talk about their gins, particularly when Gary invites them to "Tell us why you think your gin stands apart from all the others" and asks if there are "Any other idiosyncrasies ...

... Singapore Sling. But really, the focus of this book is practical knowledge about gin, and the title is appropriate in that it is really written for bartenders and other industry folks rather ... flavoring agents in different brands will be useful to the taster who is trying to analyze each gin, and to the bartender who wants to know what other ingredients to pair with it in cocktails. The important ...

... crowd to participate in naming the botanicals which make up the gin. Thus, the tasting part of the evening commenced. We detected ... orange peel, elderflower, and juniper amongst many others. Understanding why this gin is special is an important part of the Hendrick' ... overwhelm the base spirit. Which means you can add this gin into a cocktail and it will add to the flavor profile not become it. Jim ...

... traditional copper pot stills. As part of the process, gin is passed through a condenser and liquefied to produce the natural and ... iconic spiked collar around its neck, Bulldog Gin is housed in an eye-catching bottle that is sure to be a conversation ... individual techniques in over fifteen unique Bulldog Gin creations. Here are three that will definitely whet your appetite and beckon your palate. ...

... traditional copper pot stills. As part of the process, gin is passed through a condenser and liquefied to produce the natural and ... & Tonic. Says Vohra: "Being Indian, Gin is practically in my blood. Fortunate to have lived all over the world, ... palate for exotic flavors, so I wanted to make a gin that satisfied this desire for the unusual, but, of course, it had to improve upon my favorite ...

... tag telling you NOT to use it in martinis? Genevieve, the Genever-style gin by Anchor Distilling, does just that. Anchor is known for using traditional distilling styles ... case making a 17th-century-style of Dutch gin with a grain mash with juniper in a copper still rather than employing the ... is great for mixed drinks. Here’s a particularly good one to try: The Gin Fix 2 oz Genever gin ...